Butter Croissant – A timeless French pastry with a golden, flaky exterior and a soft, buttery interior. Made with layers of rich, high-quality butter and delicate dough, this croissant offers a crisp, airy texture that melts in your mouth. Perfect for breakfast or a light snack, it pairs beautifully with coffee, jam, or simply enjoyed on its own. A bite of pure indulgence in every layer!
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